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dry fruits laddu

Dry Fruits Laddu - A Sweet-Savoury Snack that Helps Boost Your Body’s Immunity

Are you ready for a taste sensation that will leave your taste buds dancing with joy? Introducing dry fruit laddus, the ultimate treat for those with a sweet tooth and a love for all things nutritious. These bite-sized balls of deliciousness are made with a mouth-watering blend of dry fruits such as almonds, cashews, raisins, and more.

These dry fruits are ground or chopped and then combined with sweeteners like jaggery, ghee or coconut oil, and spices like cardamom or cinnamon to form a mixture. This mixture is then shaped into small balls, called laddus, and can be enjoyed as a sweet treat or healthy snack.

With every bite, you'll experience a symphony of flavours that will have you reaching for more. Not only are they delicious, but they are also packed with healthy nutrients that will leave you feeling energized and satisfied.

Step-By-Step Recipe for Delicious Dry Fruit Laddus

Here is a step-by-step recipe for delicious dry fruit laddus:

Ingredients:

Instructions:

  • In a food processor, pulse the mixed dry fruits until they are coarsely chopped. Transfer the chopped dry fruits to a bowl.

  • In the same food processor, pulse the desiccated coconut until it is fine. Add it to the bowl with the chopped dry fruits.

  • In the food processor, pulse the dates until they form a sticky paste. Add it to the bowl with the dry fruits and coconut.

  • In a pan, heat the A2 Cow ghee or coconut oil over medium heat. Once melted, add the dry fruit mixture and stir to combine.

  • Cook the mixture for about 5-7 minutes, stirring occasionally, until the dry fruits are lightly toasted and the mixture is fragrant.

  • Turn off the heat and add the honey or maple syrup, cardamom powder, and vanilla extract (if using). Stir until everything is well combined.

  • Let the mixture cool for a few minutes. Once it is cool enough to handle, take a small amount of the mixture and shape it into a ball using your hands. Repeat the process until all of the mixtures have been used up.

  • Store the laddus in an airtight container in the refrigerator for up to 1 week.

Note: You can replace dates with jaggery or any sweetener of your choice, you can also add different nuts and dry fruits of your choice as per your preference.

Enjoy your homemade, delicious dry fruits laddus as a healthy snack or sweet treat!

Nutritional Breakdown Per Dry Fruit Laddu

The nutritional breakdown of a dry fruit laddu will vary depending on the ingredients used and the recipe. However, a typical dry fruit laddu may contain:

1. Energy: One laddu may contain around 200-250 calories.

2. Carbs: Dry fruit laddus are made of organic jaggery, which contributes to the majority of their carbohydrate content. One laddu may contain around 20-25g of carbohydrates.

3. Fat: The fat content in dry fruit laddus is usually low, ranging from 1-3g per laddu.

4. Protein: Dry fruit laddus contain very little protein, usually less than 1g per laddu.

5. Fibre: The fibre content in dry fruit laddus may vary depending on the ingredients used. Some dry fruits like almonds and walnuts are good sources of fibre, while others like raisins and dates are low in fibre.

6. Vitamins and Minerals: Dry fruit laddus can provide some vitamins and minerals, such as vitamin E, potassium, magnesium, and iron, depending on the ingredients used.

What Nutrients do you get from Eating Dry Fruit Laddus?

1. Protein: Dry fruits such as almonds, pistachios, and walnuts are high in protein, which is essential for the growth and repair of cells and tissues in the body.

2. Fibre: Dry fruits such as dates, figs, and apricots are high in fibre, which helps promote regular bowel movements and prevent constipation, which can improve gut health and boost the immune system.

3. Healthy fats: Dry fruits such as cashews, almonds, and walnuts are high in healthy fats, which can help reduce inflammation in the body and improve the function of the immune system.

4. Vitamin E: Dry fruits like cashews and almonds are rich in Vitamin E which is an antioxidant that helps protect the body against harmful free radicals and reduce the risk of chronic diseases and heart disease.

5. Magnesium: Dry fruits like almonds and cashews are a good source of magnesium which is essential for maintaining a healthy heart, muscles and immune system.

6. Zinc: Dry fruits like cashews and almonds are a good source of zinc which is essential for a healthy immune system and wound healing.

7. Calcium: Dry fruits like almonds and pistachios are a good source of calcium, which is essential for maintaining strong bones and teeth.

8. Phosphorus: Dry fruits like almonds and pistachios are a good source of phosphorus, which is essential for maintaining strong bones and teeth.

9. Iron: Dry fruits like raisins and apricots are a good source of iron, which is essential for maintaining healthy red blood cells and oxygen transport throughout the body.

10. Potassium: Dry fruits like dates, figs and apricots are a good source of potassium, which is essential for maintaining healthy blood pressure levels and healthy heart function.

Health Benefits of Dry Fruit Laddus

Some of the key health benefits of dry fruit laddus include:

1. Rich in Antioxidants: Dry fruits such as raisins, dates, and apricots are high in antioxidants, which help protect the body against harmful free radicals and reduce the risk of chronic diseases such as cancer and heart disease.

2. Good source of Vitamins and Minerals: Dry fruits such as cashews, almonds, and pistachios are rich in vitamins and minerals, such as vitamin E, magnesium, and zinc, which are essential for a strong immune system and overall health.

3. High in Protein: Dry fruits such as almonds, pistachios, and walnuts are high in protein, which is essential for the growth and repair of cells and tissues in the body.

4. High in healthy Fats: Dry fruits such as cashews, almonds, and walnuts are high in healthy fats, which can help reduce inflammation in the body and improve the function of the immune system.

5. Good source of Fibre: Dry fruits such as dates, figs, and apricots are high in fibre, which helps promote regular bowel movements and prevent constipation, which can improve gut health and boost the immune system.

6. Good for Digestion: Dry fruits like dates and figs are known for their laxative properties, which can help improve digestion and prevents constipation.

7. May help lower Blood Pressure: The magnesium present in dry fruits like almonds and cashews may help to lower blood pressure.

8. May help improve Bone Health: The calcium and phosphorus present in dry fruits like almonds and pistachios may help improve bone health.

How can Eating Dry Fruits Laddus help boost your Body’s Immunity?

Eating dry fruit laddus can be a great way to boost your body's immunity. These traditional Indian sweets are made from a mixture of dry fruits and nuts, which are rich in antioxidants, vitamins, minerals, protein, and healthy fats. Antioxidants found in dry fruits like raisins, dates, and apricots help protect the body against harmful free radicals, reducing the risk of chronic diseases such as cancer and heart disease.

Dry fruits like cashews, almonds, and pistachios are rich in vitamins and minerals like vitamin E, magnesium, and zinc which are essential for a strong immune system. The high protein content in dry fruits like almonds, pistachios, and walnuts helps in the growth and repair of cells and tissues in the body. Dates, figs, and apricots are high in fibre which promotes regular bowel movements and prevents constipation, which in turn improves gut health and boosts the immune system. The healthy fats present in dry fruits like cashews, almonds, and walnuts can reduce inflammation in the body and improve the function of the immune system.

Side Effects of Eating Dry Fruit Laddus

While dry fruit laddus can be a healthy snack option, there are some potential side effects to consider.

1. Overconsumption: Eating too many dry fruit laddus can lead to overconsumption of sugar, causing spikes in blood sugar levels and potentially leading to health issues like obesity and type 2 diabetes.

2. Allergic Reactions: Some individuals may be allergic to certain dry fruits used in the laddus, leading to symptoms like itching, swelling, and difficulty breathing.

3. Stomach Problems: Eating large amounts of dry fruit laddus can cause digestive problems such as bloating, constipation, and gas.

4. Tooth Decay: The high sugar content in dry fruit laddus can lead to tooth decay, especially if consumed frequently.

It is important to enjoy dry fruit laddus in moderation and to be aware of any potential allergens or sensitivities.

Overall, dry fruit laddus are a must-try for anyone looking for a delicious and healthy snack option. Made with a blend of nutritious dry fruits and nuts, sweetened with just the right amount of sugar, and shaped into convenient bite-sized balls, they're the perfect snack to enjoy on the go. Whether you're looking for a sweet treat to satisfy your cravings or a healthy alternative to sugary snacks, dry fruit laddus have something to offer for everyone. So, don't wait any longer and give our dry fruit laddus a try. Trust us, your taste buds will thank you!

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