Srila Prabhupada: The Eternal Guide and His Influence on Organic Gyaan's Journey

By Organic Gyaan  •   5 minute read

Srila Prabhupada Guide and his influence on organic gyaan's journey

Srila A.C. Bhaktivedanta Swami Prabhupada, the founder and Acharya of the International Society for Krishna Consciousness (ISKCON), left an indelible imprint on spiritual thought, cultural heritage, and the organic lifestyle movement. As a spiritual leader, his teachings were all-encompassing, touching every aspect of life, including the food we eat, how we interact with animals, and how we engage with the environment. This blog aims to explore how Srila Prabhupada’s teachings have significantly influenced the journey of Organic Gyaan, a platform devoted to promoting cow culture, traditional Indian practices (Sanskriti), yoga, and organic, sattvic living.

A Brief Look at Srila Prabhupada's Vision

Born in 1896, Srila Prabhupada was not just a religious leader but a visionary who aimed to establish a spiritually charged environment in the West as well as in India. His teachings emphasized the importance of devotion to Lord Krishna, the central figure of the Bhagavad Gita, and stressed living a life that is rooted in Vedic wisdom. He viewed the cow as sacred, advocated vegetarianism, and encouraged an organic, sattvic lifestyle that fostered spiritual well-being.

The Sacred Cow Culture

One of the cornerstones of Srila Prabhupada's teachings was the role of the cow in human society. He felt that the cow is more than just an animal; it's a symbol of abundance, non-violence, and sustainability. He believed that by taking care of cows and by engaging in cow protection, communities could produce a wealth of resources such as milk, yoghurt, and ghee, essential for a balanced, sattvic diet. Inspired by these teachings, Organic Gyaan places cow culture at the forefront of its mission. It seeks to create awareness about cow protection and the importance of dairy products that are ethically and organically sourced. The platform advocates for humane practices in cattle rearing, shunning industrial methods that are unsustainable and cruel to animals.

Srila Prabhupada's Thoughts on Food

Srila A.C. Bhaktivedanta Swami Prabhupada had strong views on food, particularly in the context of spiritual life. His teachings on food were rooted in the ancient texts of Vedic literature and were aimed at helping individuals live a holistic, spiritually enriched life. Here are some key aspects of what Srila Prabhupada said on the topic of food:

1. Food as an Offering to God

One of the most prominent aspects of Srila Prabhupada's teachings on food was the concept of 'prasadam,' or sanctified food. He taught that food should be cooked with love and devotion and offered to Lord Krishna before being consumed. This act of offering transforms the food from mere sustenance to prasadam, which is considered spiritually purifying.

2. Sattvic Food for Higher Goals

Srila Prabhupada was a proponent of sattvic (mode of goodness) foods, which according to the Vedic scriptures, are foods that are pure, clean, and wholesome. Sattvic foods include grains, dairy products, fruits, and vegetables. These foods are believed to be conducive to spiritual development and good health.

3. Vegetarianism

A strong advocate for a vegetarian lifestyle, Srila Prabhupada often pointed out that killing animals for food creates negative karma. He emphasized the importance of ahimsa, or non-violence, stating that a true spiritual practitioner should avoid causing harm to other living beings, including animals.

4. Importance of Dairy Products

Dairy products like A2 milk, A2 yogurt, and A2 cow ghee hold a special place in Srila Prabhupada's teachings. He often mentioned the nutritious and spiritual benefits of consuming dairy products, particularly when they are obtained from well-cared-for cows. He saw the cow as a sacred animal that should be protected rather than exploited, aligning with the traditional Indian view of "Gau Mata" or the "Mother Cow."

5. Food and Community

Srila Prabhupada also stressed the importance of sharing food, especially prasadam, as a means of spiritual outreach. Through ISKCON, he initiated programs like Mid-Day Meals & Food for Life to distribute free prasadam, recognizing it as a powerful medium to uplift the soul and bring communities together.

6. Rejection of Processed Foods

He warned against the consumption of processed and artificially flavoured foods, stating that such foods are devoid of nutrients and do not benefit the body or the soul.

7. Simple, Yet Nutritious

In his teachings and personal habits, Srila Prabhupada also advocated for simple, yet nutritious meals. He himself often ate simple dishes made from easily available ingredients but ensured that they were prepared in a clean, sacred environment.

By placing food in the context of spiritual life as well as physical well-being, Srila Prabhupada elevated the act of eating to a devotional practice that nourishes the body, mind, and soul. These teachings of Srila Prabhupada on food created a major impact on Organic Gyaan’s journey and helped us inspire people on a national level to adopt a lifestyle and make food choices that are both spiritually enriching and ethically responsible.

The Essence of Sanskriti

Srila Prabhupada believed that the preservation of cultural practices is vital for the spiritual well-being of society. He championed the importance of Sanskriti (traditional values) in a modern world increasingly detached from its roots. At Organic Gyaan we endeavour to preserve our Indian Sanskriti and values by organizing various seminars, workshops and diet consultations to help individuals connect with traditional Indian practices, from cooking sattvic food to understanding Ayurvedic principles.

Conclusion

The teachings of Srila Prabhupada serve as the bedrock of Organic Gyaan's mission. From advocating cow culture to the preservation of traditional practices and the promotion of organic food, and sattvic lifestyles, Srila Prabhupada's profound influence continues to guide the platform's journey towards holistic well-being. It's not just about eating right or practising yoga; it's about embracing a lifestyle that is balanced, ethical, and aligned with spiritual principles. And for this, we owe a debt of gratitude to Srila Prabhupada, the eternal guide who showed us the path to a meaningful life.

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