Thandai Masala
Benefits & More
- Boosts Energy Levels
- Improves Digestion
- Help build immunity
- May help detoxify your body
- Beneficial for skin health
- Provides varieties of vitamins and minerals
- Improves bodily functions





Description
A perfect summer drink! If you crave something cool and tasty then our Thandai Masala is the right choice for you. Made with organic ingredients, our thandai masala is an amalgamation of khandsari sugar, organic almonds, muskmelon seeds, organic fennel seeds, organic black pepper, pistachios, organic cashews, cardamom, saffron, and A2 milk solids.
All these ingredients and finely churned and made into a coarse thandai masala or powder. The ingredients in thandai masala are so potent that they can offer you a wide array of health benefits as it helps to boost your energy because muskmelon seeds are natural energy boosters, it improves digestion because thandai masala is a rich source of protein, calcium, and fiber, cardamon has detoxifying properties thus it helps flush out toxins from the body, etc.
The best part about Organic Gyaan Thandai Masala is that they are made with pure, natural, and fresh ingredients. It is tasty, nutritious, and beneficial for your health.
Thandai Masala Uses
- Can be mixed in milk.
- Can be used to make sweets like burfi and ladoos
- Can be used to make thandai ice cream
Can be also used in baked goods like cakes, cookies, and muffins.
Directions:
Add 25gms of Thandai masala to 200ml of chilled milk & blend well. Keep the mixture for at least 1-2 hours so that the Thandai Masala can set well in the milk. Later you can top it up with ice cubes, and chopped nuts of your choice, & enjoy the drink!