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Chocolate Banana Parfait with Chia Pudding and Homemade Almond Nutella Recipe

Chocolate Banana Parfait with Chia Pudding and Homemade Almond Nutella Recipe

In a world where indulgence and health rarely meet, the Chocolate Banana Parfait with Chia Pudding and Homemade Almond Nutella emerges as a delightful exception. This decadent yet nourishing treat combines the rich flavors of chocolate and banana with the wholesome goodness of chia seeds and almonds, creating a parfait that not only satisfies your sweet cravings but also offers a wealth of nutritional benefits. Perfect for breakfast, a mid-day snack, or even as a dessert, this chocolate parfait promises a guilt-free indulgence that's as pleasing to the palate as it is to the body.

Ingredients:

For Chia Pudding:

1.  1/4 cup a chia seeds

2.  1/2 cup milk (you can use your preferred type, such as almond milk or cow's milk)

3.  1 tsp vanilla essence

4.  2 tbsp carob or cocoa powder (choose based on your preference)

For the Parfait:

1. A2 cow's curd 

2. Muesli mix (you can use granola or muesli)

3.  Bananas, sliced

4. Homemade almond Nutella (recipe included below)

Homemade Almond Nutella:

1. 1 cup almonds, roasted and peeled 

2.  1/4 cup cocoa powder

3.  1/4 cup maple syrup or honey (adjust to taste)

4.  1/4 cup milk (adjust for desired consistency)

5.  1 tsp vanilla essence

6.  Pinch of organic himalayan salt

Instructions:

1. Make Chia Pudding:

  • In a bowl, combine chia seeds, milk, vanilla essence, and carob or cocoa powder.

  • Stir well to combine all the ingredients.

  • Cover the bowl and refrigerate for at least 2-3 hours, or overnight. The chia seeds will absorb the liquid and create a pudding-like consistency.

2. Make Homemade Almond Nutella:

  • Place the roasted almonds in a food processor or blender and blend until they turn into a smooth almond butter consistency.

  • Add the cocoa powder, maple syrup (or honey), milk, vanilla essence, and a pinch of salt to the almond butter.

  • Blend until all the ingredients are well combined and the mixture is smooth and creamy. Adjust the sweetness and thickness by adding more maple syrup or milk if needed.

3. Assemble the Parfait:

  •  Take a glass or a serving jar.

  • Start with a layer of the chia pudding at the bottom.

  •  Follow with a layer of A2 cow's curd (yogurt).

  •  Add a layer of muesli mix (granola or muesli) on top of the yogurt.

  •  Put a few pieces of sliced bananas on top 

  •  Repeat the layers until you fill the glass or jar, ending with a final drizzle of Nutella on top.

4. Serve:

  • Garnish with extra banana slices, a dusting of cocoa powder, or some chopped almonds if desired.

  • Serve immediately and enjoy your delicious Chocolate Banana Parfait with Chia Pudding and Homemade Almond Nutella!

Conclusion:

The Chocolate Banana Parfait with Chia Pudding and Homemade Almond Nutella is more than just a treat; it's a celebration of flavors and nutrients, beautifully layered to offer a truly unique eating experience. Whether you're looking for a healthy breakfast option, a satisfying snack, or a guilt-free dessert, this chocolate parfait ticks all the boxes. It proves that you don't have to compromise on taste to enjoy the benefits of wholesome, nutritious ingredients. Dive into the delightful layers of this parfait and let it transform your notion of indulgence into one that embraces both health and happiness.